Dinner Menu

Lunch Menu - 11am until 3pm Wednesday to Friday

PORK RIB
Meaty Rib Glazed in Char Siu served over Buttered Corn Sauce with Pickled Capsicum Salsa
$28 (add extra Rib $12)

SEAFOOD LAKSA
Grilled Calamari served through Mild Laksa Soup with Rice Noodles, Asian Herbs
$26 (add Fried Egg $6)

BUBBLE &N& SQUEAK
Sautéed Potato and Vege served with Smokey Chargrilled Beef (or Mushroom), Poached Eggs and Truffled Hollandaise
$26

LADYFINGERS
Pulled Lamb Shank (or Ricotta) Baked in Crisp Filo with Tamarillo Jus served over Spiced Butternut Puree
$28

CHICKEN BURGER
Crispy Chicken served in a Grilled Bun with Mango Chutney, Cheese, Roasted Garlic Aioli and Smashed Avocado
$20 (add double Chicken or Prosciutto)
Plant Based Alternative

On Request from the Dinner Menu

(allow minimum of 30 mins)

BEEF WELLINGTON
Beef Eye Fillet (approx. 300g) wrapped in Prosciutto, Mushroom Duxelles and Puff Pastry served over Miso Beurre Blanc, cooked Pink (or Well-done / takes twice as long)
$98 (split onto two plates $50/$50)

Add-Ons ($6)

Prosciutto
Mushroom
Avocado
Crisp Potato

Sides to Share ($16)

RĒWENA
Whole Loaf of Rēwena Bread Baked to Order with Garlic Butter

CRISP POTATO CHUNKS
Truffle Seasoning and Garlic Aioli

CHARRED BROCCOLI
Chargrilled Broccoli tossed in Lemon Mayo and Cranberry

Dessert ($17)

DEEP FRIED ICECREAM
Butterscotch and Banana Ice Cream wrapped in Crisp Filo with Pecan Butterscotch
$17

TOBLERONE TIRAMISU
Kahlua dipped Lady Fingers layered with Frangelico Crème Pâtissière and Baileys Ganache with Valrhona Cream
$17

DUO OF CHOCOLATE
Dark Whittaker's Flourless Chocolate Cake served over Berry Compote with Whittaker's Milk Chocolate Parfait
$17

UPSIDE DOWN CHEESECAKE
Triple Creamed Vanilla Bean Cheesecake served upside down with Feijoa and Ginger Kiss
$17

Fruit Smoothie ($9.5)

(Just Fruit n Juice - No Dairy)
MANGO and Pineapple
GOOSEBERRY and Aloe Vera
BLUEBERRY and Banana

Hot Drinks (Non-Barista)

BOTTOMLESS COFFEE - $4
Percolated Espresso - FREE refills

WHITTAKER'S HOT CHOCOLATE
with Whipped Cream - $6.5 (add Ice Cream - $3)

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